Initially I did a double take when I saw the sign for a restaurant in Brussels called O’Tacos and I figured it was some kind of Irish-Mexican fusion cuisine. I almost burst out laughing, however, when I read the words, “Original French Tacos.” French tacos? Who knew?
I did some further investigation when I returned to my hotel and found out that O’Tacos is a chain that is now worldwide. OK, but what exactly is a French taco? A review on foodrepublic.com described it in these words—”Less like a taco and more like a pressed San Diego-style burrito, the French taco is stuffed with fries, a white creamy cheese sauce, a protein (choices include grilled chicken breast, nuggets, tenders, ground beef or sausage), an additional sauce (mustard, Tabasco, ketchup, mayonnaise, barbecue) and other ingredients (cheese, mushrooms, grilled veggies, an egg, bacon, ham and more) all wrapped up in a flour tortilla.”
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Mike Powell 